DIY Simple Organic Aloe Vera, Honey, Apple Cider Vinegar Drink

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***Disclaimer: Drink / Eat / Prepare at your own risk. Please research if you are allergic to aloe vera / honey/ or apple cider vinegar or any other food product. This is how I eat and prepare Aloe and is posted for entertainment. This is not medical advice or any thing of the sort. ***

Making home grown aloe vera drink with honey and organic apple cider vinegar.

The aloe cuttings needs to be soaked in water for 10 + minutes after the thorns are cut. This rinses out the yellow sap (latex). Soak again in fresh water to remove more of the yellow sap and start fillet the gel meat from the skin.

1 teaspoon of aloe gel from the plant.
1/2 teaspoon of apple cider vinegar
1 tablespoon of honey
mix and serve cold

Disclaimer:
Due to factors beyond the control of Sterling W, I cannot guarantee against improper use or unauthorized modifications of this information. This information is for entertainment only. Sterlingwong assumes no liability for property damage or injury incurred as a result of any of the information contained in this video. Use this information at your own risk. Sterling W recommends safe practices when working on food, gardening, or automotive vehicles and or with tools seen or implied in this video. Due to factors beyond the control of Sterling W, no information contained in this video shall create any expressed or implied warranty or guarantee of any particular result. Any injury, damage, or loss that may result from improper use of these tools, equipment, or from the information contained in this video is the sole responsibility of the user and not Sterling W.

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